Wickedfood, a cookery school in Joburg was the venue for the South African birthday celebration. We had to arrive at 6pm sharp on Saturday 16th November, to cook our own dinner! We were split up into 4 teams of 15 each, to prepare seven dishes for a three course Mediterranean meal. Some cooks took it quite seriously but others hardly lifted a knife!We all had plenty of time to chat and catch up with old friends, drink a glass of wine or two and battle it out for the "Chefs of the Night" title! After eating the meal, we still had time for a little music and dancing! Everyone had a really fun time and I loved every minute of it.On Sunday, I had yet another great party; lunch with the family at the Indaba Hotel. Have I celebrated enough? I will never get tired of shared good times and Neil and I feel blessed to have such wonderful, amazing friends!
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