We
spent a few days in the Loire Valley, visiting Blois and Amboise and
specifically going to Vouvray to sample the Chenin Blanc. Of course we
are of the opinion that South Africa has usurped Vouvray, France of the
top spot in the Chenin stakes but we did enjoy ourselves nevertheless.
The campsite in Vouvray is 200m from the town centre and we found a
great restaurant called Au Coin Gourmand. The Maison de Vouvray has wine
by the glass and local deli platters.
Next
stop, Gigondas for the Rhone blends. Gigondas, Vacqueras and Lirac are
all towns around Château Neuf de Pape, with some excellent wines at a
fraction of the price of the Château Neufs. Cotes du Rhone is the plonk
from the region, Cotes du Rhone Villages is from towns whose wines are
better than the average and Gigondas, Vacqueras and Lirac have gone on
to be given their own appellations. Without a reservation the snooty
Michelin restaurant in Gigondas refused to give us a table but we did
have a superb evening of chacuterie, fromage and wine at Noz Bar and
Vins.
We spent a great weekend in Avignon.
Camping Bagatelle is the campsite to stay at, right over the bridge from
the old town.By this stage the weather was sweltering but we were able
to dodge the heat by ducking into restaurants, pubs and wine bars.
All bistros on Place de la Horologe are to be avoided at all costs, due to plastic laminated menus with photos of steak frites etc catering to hordes of tourists!
All bistros on Place de la Horologe are to be avoided at all costs, due to plastic laminated menus with photos of steak frites etc catering to hordes of tourists!
We did have our best meal in Europe 2017 so far: Lunch at
Maison Christian Ettiene. (1 Michelin star) The location is good, on a terrace next to Papal
Palace. The set lunch menu is only 35 euros. The cheese course is an extra 13 euros but the
cheese trolley is impressive. Superb service, friendly staff and chef
himself greets diners as they leave.
We also went to 83Vernet, a modern restaurant in a 17th C building with dinner served in the
courtyard. It's very trendy with good looking waiters, cocktails and well
prepared typical French dishes.
For
sport's bars we only found O'Collins where we watched the rugby on
Saturday (the Springboks beat the French ) and Red Sky where we watched
the French Open Men's Final on Sunday. (Nadal's 10th French Grand Slam
)Pubs are not a French thing. I can recommend wine tasting by the glass at Le Vin Devant Soi or
L'Ampelos. Both have chacuterie and cheese plates to go with the wines.
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