Food and Wine Pairing

Food and Wine Pairing

16 Chardonnay Crescent – 17 May 2014

Starters

Mandy and Tommy       Rissotto     Fat Bastard Chardonnay

Gail and Neil        Butternut Soup        Gabriels Kloof Viognier

Paulette and Gavin    French Onion Soup    Creation Syrah Grenache 2012

Carol and Jane    Scallops and Bacon     Delaire Chenin Blanc

Mazzie    Mussels au Gratin      Brancott Sauvignon Blanc

Mains

Ferna and Alan    Kabeljou Kebabs with Salsa    Steenberg Sauvignon Blanc

Gail and Neil    Bobotie     Jordan Riesling – the real McCoy

 Ann    Mediterranean "Pasta"     Porcupine Ridge Viognier/Shiraz

Megan    Asian Pork    Pinot Noir

Carol and Jane    Pork Belly     Eagles Nest Merlot 200

Desserts

Mandy and Tommy    Bread and Butter Pudding     Amarula or Ovation Rhine Riesling

Paulette and Gavin    Cheesecake    Lambrusco

Ferna and Alan    Chocolate Mousse      Peter Bayley White Port

Ann    Baked Nut Cheesecake    Boland Muscadel

Mazzie    Snap Crackle Pork    Hendrik Lodewyk Sparkling